Catalogue
- Books
- Online
Philosophy in experience : American philosophy in transition / edited by Richard E. Hart and Douglas R. Anderson.
Date: 1997- Books
- Online
Gastronomy as a fine art / translated by R.E. Anderson.
Brillat-Savarin, 1755-1826.Date: 1876- Books
- Online
Conversations on Peirce : reals and ideals / Douglas R. Anderson, Carl R. Hausman.
Anderson, Douglas RDate: [2012], ©2012- Books
World history / by Arthur E.R. Boak, Preston Slosson and Howard R. Anderson ; editor, William L. Langer.
Boak, Arthur E. R. (Arthur Edward Romilly), 1888-1962.Date: [1944]- Books
Handbook of medical laboratory formulae / R.E. Silverton and M.J. Anderson.
Silverton, R. EDate: 1961